I Need to Stop Procrastinating and Start Working May 29, 2008
Earlier today I indulged in a bit of a poor me post about losing sight of my goals and disliking my day job. I spend more time thinking about how much I dislike it and trying to avoid it than I do working. And the truth is, once I get started it’s not all that bad, especially compared to the anxiety and guilt I feel about not working.
So . . . I had a little Come to Jesus Meeting with myself this evening and decided that I need to JUST DO IT, as the famous saying goes. Our family depends on the income, the work itself could be a lot worse, and ultimately all this procrastinating is bad for my state of mind. Neil Fiore says in The Now Habit:
Trying to escape work by procrastinating will only increase your anxiety; only work will diminish [it] . . . the only thing that really helps is to start working.
Well said, so true - for me anyway. And ironically, what I do is write about food . . . I like to write, at least here, and I love to cook and eat and read and talk about food, so I can’t figure out why this is so painful for me.
My goal is to work (a measly) minimum of 10 hours each week. Starting tomorrow I’ll aim for 2 hours a day, even if it means I work for just five minutes at a stretch - no, just kidding! Instead I’ll follow Neil Fiore’s advice and work for 30 minutes at a stretch. And in between 30-minute work sessions I can spend 5 minutes dealing with the basement project.
My blog will be my witness, and you, dear readers are welcome to cheer me on.



